A complete cycle of cultivation (supply chain), supply and custom packaging is one of the advantages that distinguishes us from most exporters.
In the specialized collection of barberry and saffron, we have started to work professionally in 2014, relying on new knowledge and skilled labor.
Plowing, preparing the land and planting saffron bulbs (onions) mechanized saves time and labor, as well as higher yields due to the predicted planting density, according to the climate and geography of the agricultural land.
After harvesting saffron flowers and separating the different parts of the flowers and stigma, the stage of drying with high quality is done in world class, which is a completely hygienic way with up-to-date and fully automatic drying machines.
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